This article was first published in Viva Magazine.
For a dose of luxury during the working week, Faradays has launched its ‘Bubbles and Bumps’ offering on Thursdays, which is the iconic pairing of Champagne and caviar, and a browse through the racks of Loewe, Alaia and La Perla, if you’re that way inclined. Drink Ruinat Blanc de Blancs with a serving of Sturia Vintage Caviar for a special set price, for a limited time. There are two options to choose from: a half-bottle of Champagne and the smaller 15g caviar tin ($199), or a standard full-sized bottle with the larger 30g caviar tin ($399).
As well as Champagne and caviar, Faradays Bar’s regular food menu is on offer if you’re after something more substantial. To make a reservation, visit faradays.store/bar for an automatic online booking. Alternatively, email bar@faradays.store or call (09) 217 1017.
