235 Parnell Road, Parnell, Auckland, 1052, New Zealand
About Us

We’re a small, independent restaurant with 6 seats at our chef’s counter. Guests are seated at our open kitchen, which is designed around our wood fire.

We have two seatings at 6pm and 8pm on Friday, Saturday and Sunday. Although we have two seatings, our guests are not rushed away. Our menu concludes in our lounge where we welcome you to stay.

We serve one tasting menu and cannot accommodate allergies or dietary restrictions such as vegetarian, pescatarian, no egg, or no dairy. Some allergies may be accommodated, but please check with us before booking.

Bookings are released on the Pasture website at the end of each month for future dates.

We’re called Pasture because we’re inspired by New Zealand’s landscape and produce.

Find us in the black building in the alleyway behind Hattitude.

Our awards:
Cuisine Good Food Awards 2017: New Zealand’s Best Chef – Ed Verner, Best Drinks List and Two Hats
Metro Top 50 2017: Best New Restaurant, Runner-up Best Fit Out
Metro Top 50 2018: Best Drinks List, Runner Up Best Fine Dining