EAT & DRINK IN PARNELL
Dining in Parnell: Quick Overview
Parnell is Auckland’s most awarded independent dining suburb. Tala – the contemporary Samoan restaurant from chef-owner Henry Onesemo and co-owner Debby Onesemo – took the Viva Supreme Award in 2025, achieved 3 Hats at the Cuisine Good Food Awards, and was named one of TIME magazine’s 100 World’s Greatest Places in 2026. Cibo and Rhu were named in Viva’s Top 50. The precinct includes restaurants that have traded continuously for decades – Cibo has been an Auckland dining institution for over 30 years, and the Java Room has served Asian fusion cuisine from its Parnell Road terrace house since 1995. Take your taste buds on a trip around the world: Parnell boasts Thai, Indian, Samoan, Fijian, Greek, Italian, Spanish, Japanese, Indonesian and Persian cuisine, to name a few. That combination of current critical recognition, historical depth, and extraordinary culinary diversity is the foundation of Parnell’s claim to be Auckland’s most celebrated dining destination.
EAT & DRINK CATEGORIES
MOUTHWATERING NEWS
Twofold Oktoberfest 2026
Denizen's guide to the tastiest pizza in Parnell
Batik Workshop and Indonesian Lunch with LieN Batik
Parnell eateries celebrated in Cuisine Good Food Guide
Oh Calcutta is one of the best places to dine in Auckland
Chef of the Year and 3 Hats for Tala at 2026 Cuisine Good Food Awards
Auckland Heritage Festival: A Taste of Parnell
Cibo Presents: A Glamorous Melbourne Cup Day
Savor Festival returns to Non Solo Pizza
Auckland Beer Week at Twofold
Jesse Mulligan Reviews Napoli Contemporanea: It Would Be Hard To Find Better Pizza Than This
Roe: Serving strange food combinations that work
Why Parnell is Auckland's Most Celebrated Dining Suburb
The case for Parnell as Auckland’s leading dining suburb rests on evidence rather than superlatives. In 2025, Tala was named Viva Supreme Winner – the top restaurant award in New Zealand’s most-read food publication – and in 2026 was named on TIME magazine’s 100 World’s Greatest Places list. The Cuisine Good Food Awards gave Tala 3 Hats in 2025. Cibo and Rhu appeared in Viva’s Top 50. Gerome and Oh Calcutta have received Denizen Hospo Heroes nominations. These are independent, third-party assessments.
Equally significant is the tenure. Cibo has operated in Parnell for over 30 years, accumulating a level of trust and repeat clientele that no new restaurant can replicate. Before it, Antoine’s – one of New Zealand’s most formal and respected fine dining restaurants – traded from the suburb for 48 years before closing. The Java Room has served Asian fusion cuisine in Parnell since 1995. This depth of history creates a dining culture rather than simply a collection of restaurants.
Parnell also resists the chain restaurant creep that has homogenised dining in newer Auckland precincts. The suburb’s restaurants are almost exclusively independent, owner-operated, and built around individual culinary perspectives. That independence is part of why the awards have followed.
Fine Dining & Special Occasion
Tala – Contemporary Samoan fine dining; Viva Supreme Winner 2025; Cuisine 3 Hats 2025; TIME World’s Greatest Places 2026. Chef-owner Henry Onesemo – born and raised in Samoa, trained in Hawaii, Thailand, and at Auckland’s Meredith’s before opening Tala with co-owner wife Debby in 2023 – has built Parnell’s most decorated restaurant around the food memories of his Samoan childhood, reinterpreted through contemporary technique. The umu (a traditional Samoan above-ground stone oven) is central to the cooking experience, and the signature Umu Chicken is a fixture. Guests receive a traditional apa fafano handwashing ceremony at the end of the meal. Located at 235 Parnell Road; bookings essential and highly sought after. Fine dining price range.
Cibo – Modern European fine dining; Viva Top 50; over 30 years in Parnell. Set in Parnell’s old chocolate factory on St Georges Bay Road, Cibo has maintained high standards through three decades of changing food culture without losing its identity. Known for technically precise, seasonally driven cooking and a well-developed wine list. A dining room that handles business lunches and milestone celebrations with equal confidence. Premium to fine dining price range; degustation menu available.
Rhu – All-day elevated eatery; Viva Top 50. Chef Tushar Grover, who trained at Huka Lodge and spent time in the Pasture kitchen before opening Rhu in 2024, has created one of Auckland’s most talked-about new restaurants. Operating from breakfast through dinner, the menu is centred on seafood and fresh produce, exceptional sourdough, and a natural wine list. Rated 19/20 by Jesse Mulligan in Viva. Open Wednesday to Sunday. Premium price range.
Gerome – Modern Greek cuisine, designed for sharing; degustation; Denizen Hospo Heroes nominee. Gerome reframes Greek cuisine as a serious fine dining proposition – built on Hellenic ingredients and culinary tradition using New Zealand produce. A distinctive offer in Auckland’s restaurant landscape. Medium to premium price range.
Oh Calcutta – Indian fine dining; Denizen Hospo Heroes nominee. Oh Calcutta treats Indian regional cooking with the same seriousness Auckland’s best restaurants apply to European or Japanese traditions. Careful spice sourcing and a commitment to dishes beyond the standard curry house repertoire. Mid-premium price range.
Relaxed & Neighbourhood Dining
Non Solo Pizza – Neapolitan pizza; best neighbourhood eatery award. Parnell’s most-loved casual restaurant – genuine neighbourhood loyalty through consistent quality, unpretentious service, and serious pizza. Private dining available for small groups. Mid-range price.
Twofold Bistro & Brewery – Craft brewery and elevated brewpub. Twofold brews its own beer on-site and serves a menu well beyond standard pub food – oysters, fried chicken, and seafood rolls. A relaxed, reliable option for lunch, post-work drinks, or a casual dinner. Mid-range price.
269 Parnell – Multi-vendor food and beverage complex at 269 Parnell Road, the brainchild of Kevin Harvey. Permanent vendor spaces include Taco Amaiz (authentic Mexican birria tacos), Aula’s Kitchen (Mediterranean), Artisan Culture (Italian pasta), and the Marble Bar kiosk. A versatile space well-suited to casual lunches, tapas-style grazing, and group dining. Mid-range price.
Napoli Contemporanea – Neapolitan pizza, internationally recognised as one of the top 50 pizza restaurants in the Asian Pacific list (50 Top Pizza guide). A serious pizza destination for those who take Neapolitan tradition seriously. Mid-range price.
Rugantini’s Pizza Bar – Italian pizza and pasta in a relaxed bar environment. A neighbourhood staple for casual weeknight dining in Carlaw Park, Parnell. Mid-range price.
Barulho – Spanish-influenced tapas bar and neighbourhood restaurant. From patatas bravas and burrata to empanadas and paella – a go-to for convivial catch-ups and date nights alike. Mid-range price.
War Pacific Island Fusion – Fijian and Pacific Island fusion. A fun, fusion-style menu capturing the tastes and aromas of the islands – smoking cocktails, spicy fish pakora, and a genuinely distinct Pacific culinary voice. Mid-range price.
International & Ethnic
Gion – Japanese; recognised by the Japanese Consulate for authenticity. Auckland’s most credentialed Japanese restaurant. Focused menu; premium price range.
Rumi – Persian and Middle Eastern; cited by Metro. A field-to-fork approach using organic produce. Known for mezze platters, slow-cooked meats, and aromatic sauces. Mid-range price.
The Java Room – Asian fusion; open since 1995. One of Parnell’s most enduring dining institutions. The menu spans Indonesian, Thai, and broader Asian fusion – bakmi goreng, nasi goreng, laksa, satay – served from an elevated veranda with views over the Domain. A neighbourhood restaurant with a loyal local following. Mid-range price.
Bandung – Indonesian; The cafe is inspired by mothers’ kitchens, tiny warungs in Bali and Java with their offerings of freshly made, delicious street food snacks, using what is available, seasonal & local ingredients. An intimate space with a small courtyard at the back.
Taco Amaiz – Authentic Mexican birria tacos; located within 269 Parnell. Run by Alfredo Romero, former executive chef at Auckland’s Sofitel, returning to the food of his childhood in Sonora, Mexico. Budget to mid-range price.
Aula’s Kitchen – Mediterranean; located within 269 Parnell. Aula and Sam Saado bring authentic Mediterranean flavours – freshly made pita bread, spiced falafel, creamy hummus, baba ghanoush – inspired by Aula’s mother’s kitchen. Budget to mid-range price.
Aarth – Modern Indian; opened February 2026. Chef Vicky Shah (formerly of Cassia and Sidart) has opened this modern Indian restaurant in Parnell, bringing a personal and refined approach to Indian cuisine. Mid-range to premium price.
Di Mare – Mediterranean seafood. A Mediterranean-influenced restaurant well suited to long lunches and relaxed dinners. Mid-range price.
Hello Chicago – Deep pan pizza; recently opened. Hello Chicago brings a distinct American-style deep pan pizza offer to Parnell. Mid-range price.
Sal’s Pizza – New York-style pizza. A budget-friendly pizza option for casual dining and families. Budget to mid-range price.
La Porchetta – Italian; family-friendly and budget-accessible. A reliable option for groups and families seeking a casual Italian meal. Budget to mid-range price.
Parnell has a strong specialty coffee culture, with several cafes operating at a standard that competes with Auckland’s best. The brunch offer is equally strong – a range of well-regarded options suit everything from a quick weekday coffee to a long weekend morning.
Rhu – Open from breakfast through dinner. Exceptional sourdough, French omelette, and seasonal breakfast dishes. Wednesday to Sunday from 8am. Premium cafe pricing.
Red Rabbit Coffee – One of Parnell’s most credentialed specialty coffee operations, with World Aeropress Championship involvement. A reference point for coffee quality in the precinct.
Rosie – Set opposite the Rose Gardens, Rosie is one of Parnell’s best-known cafes, serving breakfast, brunch, lunch, and dinner from a seasonally curated, shareable menu. Next door, Little Rosie offers takeaway goods.
Little Rosie – Grab-and-go sibling of Rosie. Fresh sandwiches, rolls, sweet treats, and expertly made coffee.
Winona Forever – A six-star rated environmentally friendly cafe – one of Parnell’s most distinctive. Known for food that is ‘fit for the gram, your belly and the planet.’ A standout neighbourhood cafe.
Foundation on George – A neighbourhood cafe with a strong brunch menu, consistent coffee, and good outdoor seating.
Biskit Cafe – A popular Parnell cafe covering eggs, toast, and good coffee consistently. Budget-friendly pricing.
Young Dandy – Specialty coffee and light food. Good for a working coffee or quick brunch.
The Java Room – Asian fusion restaurant open since 1995. Lunch and dinner service; elevated veranda with Domain views. A long-established Parnell dining institution – note: a restaurant, not a cafe.
Parnell’s bar scene spans a craft brewery, Spanish tapas bar, cocktail lounges, a rum bar, and relaxed neighbourhood pub options.
Pineapple on Parnell – A moody, opulent cocktail lounge tucked away with a brass pineapple at the entrance – dark green walls, velvet curtains, leather booths, and an inventive rum-led cocktail menu. One of Parnell’s most distinctive after-dark destinations and consistently recommended for date nights and special occasion drinks.
Twofold – Craft brewery and bar. Brews on-site; retro Americana interior, tap beers, wines, and inventive cocktails. Good for afternoon sessions and post-work drinks.
The Paddington – A neighbourhood pub with a comfortable, unpretentious atmosphere. Reliable for after-work drinks, sport on screens, and casual socialising.
46 & York – A bar and casual dining space with a flexible offer across a range of occasions.
Gwen Bar & Restaurant – Bar and restaurant combination with a celebratory spirit and broad drinks and food offer.
Barulho – Spanish-influenced tapas bar. A natural format for after-work grazing and pre-dinner drinks.
Non Solo Pizza – bar and restaurant combination, with an extensive drinks menu and the bar area open to the street. Ideal for neighbourhood socialising or sipping an Aperol Spritz.
Parnell Farmers Market– Parnell Farmers’ Market has been open, rain or shine, every Saturday from 8am to 12 noon since 2007. Regarded as one of the best markets in Auckland, it prides itself on authenticity and real food from growers. An ideal place to bump into friends, have a coffee and stock up on the freshest fruit, vegetables, meat, flowers, delectable bakery, deli produce and more, brought to you by the producers themselves.
Parnell Food Truck Events – The Parnell Business Association sponsors periodic food truck events in Parnell, typically hosted at Holy Trinity Cathedral on the corner of St Stephens Avenue and Parnell Road, and organised by the Food Truck Collective. These are event-by-event occasions – not a fixed monthly programme. Upcoming dates are listed at Parnell food truck events and on the Parnell Business Association’s Facebook page.
Dining in Parnell by Occasion
Best for a Date Night in Parnell
Tala, Cibo, and Gerome are the strongest options for a considered dinner date – all offer a well-designed environment, attentive service, and cooking at a level that justifies the occasion. Pineapple on Parnell is the standout after-dinner drinks destination – a cosy, opulent cocktail lounge with a rum-led menu ideally suited to extending the evening.
Best for a Business Lunch in Parnell
Cibo handles business lunches with confidence – the room, service, and wine list are calibrated for professional dining. 269 Parnell is a more relaxed and flexible option for working lunches with less formality. Non Solo Pizza offers private dining for small groups and is a reliable mid-range option for team lunches.
Private Dining in Parnell
For groups and private functions, Non Solo Pizza and Cibo both have dedicated private dining configurations. Tala offers a bespoke Chef’s Counter experience suited to intimate private celebrations. If you’re planning a private event at any Parnell restaurant, contact the venue directly to confirm availability and configuration.
Best for a Birthday Dinner
Cibo is Parnell’s most reliably excellent birthday dinner venue – three decades of experience in hosting special occasions, with a private dining option and a wine list that fits the moment. Tala is an exceptional choice for a milestone birthday – the full Chef’s Journey tasting menu is one of Auckland’s most memorable dining experiences, but do note that international guests frequently book months in advance.
Best for After-Work Drinks
Pineapple on Parnell is the most distinctive after-work drinks option. Twofold is the best choice for craft beer. The Paddington is the most relaxed for a straightforward after-work drink. Barulho works well for tapas and drinks in a more convivial setting.
Best Restaurants Near Auckland Museum
Auckland Museum is a five-minute walk from Parnell Road through the Domain. The closest dining options include Tuitui Museum Bistro within the museum’s South Atrium, and Rhu, Gerome and several other dining options on Parnell Road. Note that Cibo is located on St Georges Bay Road and Barulho in Faraday Street, both a short walk from the main strip but not the closest option to the museum.
Best Family Restaurants in Parnell
Non Solo Pizza, Napoli Contemporanea, and Twofold are all well-suited to family dining – relaxed environments, accessible menus, and a practical tolerance for the realities of eating with children. Sals Pizza and La Porchetta are good budget-friendly options for family groups.
Dining in Parnell by Cuisine
Italian & Pizza
Non Solo Pizza (award-winning neighbourhood restaurant), Napoli Contemporanea (internationally recognised Neapolitan pizza), Rugantini’s Pizza Bar (relaxed bar setting), Portofino (classic Italian trattoria), Hello Chicago (deep pan pizza, recently opened), Sal’s Pizza (budget-friendly New York-style), and La Porchetta (casual family Italian) together give Parnell one of Auckland’s strongest Italian and pizza clusters.
Greek
Gerome is Parnell’s anchor Greek restaurant – a serious fine dining proposition with sharing plates, built on Hellenic ingredients and New Zealand produce. Denizen Hospo Heroes nominee.
Mediterranean
Di Mare covers Mediterranean seafood. Aula’s Kitchen at 269 Parnell brings Lebanese and broader Mediterranean flavours – freshly made pita, falafel, hummus, and baba ghanoush. Barulho offers Spanish and Portuguese-influenced tapas.
Japanese
Gion is Parnell’s anchor Japanese restaurant – Japanese Consulate-recognised for authenticity and operating at a premium level. KG Japanese Restaurant offers donburi bowls on rice, udon, or ramen. Moto Sushi covers the casual sushi end of the market.
Pacific & Asian Fusion
Tala (contemporary Samoan, Viva Supreme Winner 2025, Cuisine 3 Hats 2025) and War (Fijian and Pacific Island fusion) both treat Pacific flavours seriously. The Java Room covers Indonesian and broader Asian fusion (open since 1995). Hello Mister and NEM both cover Vietnamese. Rumi covers Persian and Middle Eastern cooking.
Modern New Zealand & European
Cibo (30+ years, Viva Top 50) and Rhu (Viva Top 50, opened 2024) are the benchmark modern NZ and European options. Twofold Bistro covers the more casual end of this category.
Indian
Oh Calcutta is Parnell’s established Indian fine dining restaurant – a Denizen Hospo Heroes nominee. Aarth (opened February 2026) brings a modern, personal take on Indian cuisine from chef Vicky Shah.
Mexican
Taco Amaiz within 269 Parnell is Parnell’s authentic Mexican option – birria tacos and Sonoran soul food from chef Alfredo Romero, former executive chef at Auckland’s Sofitel.
Dining in Parnell by Price
Budget-Friendly – Under $25 per head
Red Rabbit Coffee, Biskit Cafe, and Young Dandy all work for a quality coffee and snack well under $25. Taco Amaiz, Aula’s Kitchen, and Artisan Culture at 269 Parnell Road are good value for a light meal. Moto Sushi and KG Japanese Restaurant cover fast, affordable Japanese eating. Sals Pizza and La Porchetta are reliable budget pizza options.
Mid-Range – $25 to $60 per head
Twofold Bistro & Brewery, Non Solo Pizza, Barulho, The Java Room, and Rumi all sit comfortably in the mid-range band. This is the most populated price tier in Parnell and where the broadest variety of cuisines is available.
Premium – $60 to $100 per head
Cibo (a la carte), Gerome, Rhu (evening menu), Barulho, and Gion represent Parnell’s premium tier – restaurants where the cooking, service, and wine list justify the step up in price.
Fine Dining – $100+ per head
Tala is Parnell’s flagship fine dining experience – Viva Supreme Winner 2025, Cuisine 3 Hats 2025, TIME World’s Greatest Places 2026. Cibo’s degustation menu operates at fine dining price points.
Practical Dining Information
Reservations
Tala is Parnell’s most sought-after reservation – international visitors frequently book several months in advance, and weekends fill quickly. Book as far ahead as possible, and at minimum several weeks ahead for weekend dining. Cibo is similarly popular on weekends; bookings well in advance are strongly recommended. Most other Parnell restaurants accept walk-ins for lunch and smaller groups at dinner, but booking ahead is always advisable.
Opening Hours
Most Parnell restaurants open for dinner from Tuesday to Sunday, with service starting around 6pm. Lunch service typically runs from 12pm on weekdays and through weekends at cafes and casual restaurants. Biskit and Foundation on George open from morning. Some restaurants are closed on Mondays – checking individual restaurant websites before visiting is recommended.
Parking
Free parking is available within a five-minute walk of most Parnell restaurants. On-street metered parking runs along Parnell Road; off-street options are available nearby. Full parking information at Parnell parking info.
Getting There
Parnell is approximately 15 minutes’ walk from Auckland CBD. The most popular bus options are the Green and Orange Link busses which are scheduled very fifteen minutes and depart from several locations in the CBD.It is also walkable from Auckland Domain and the Museum. Full transport information at Getting around.
If you’re on the hunt for Auckland restaurants to fall in love with, look no further than Parnell with its award winning fine dining restaurants, bistros and a diverse range of dine in or take away offerings. You’re guaranteed to find a new Auckland eats favourite. From fine dining to cheap eats the options are many. Meet for drinks at a sophisticated local bar or enjoy brunch at some of the best cafes in Auckland. If however you are a foodie who loves to cook, Parnell also has a whole range of options for you to choose from where you can order your ingredients and still have the pleasure of preparing your meal.
The Best Auckland Restaurants to Suit Every Taste.
As population has grown, so too has the number of restaurants in Auckland city. It can be difficult to find the best restaurants in Auckland when there are so many to choose from. But don’t worry, we’ve got you covered. It’s possible to find the perfect place for every occasion.
Whether you want to eat somewhere that will give your Instagram feed great photos or just somewhere that’s open late, finding which Auckland restaurant suits your personality, these are our top favourite restaurants in Auckland that have been proven time and time again. see our easy-to-use restaurant directory guide below.
FAQ - Frequently Asked Questions
What is the best restaurant in Parnell Auckland?
Tala is Parnell’s most awarded restaurant – Viva Supreme Winner 2025, Cuisine 3 Hats 2025, and named on TIME magazine’s 100 World’s Greatest Places 2026. Cibo is the most established fine dining option, with over 30 years in the precinct. Both require advance bookings; Tala in particular books out weeks to months ahead.
What is Parnell known for food?
Parnell is known as Auckland’s most consistently awarded and diverse dining suburb, with a concentration of independent restaurants earning recognition from Viva, Cuisine, Metro, and Denizen. The suburb spans Thai, Indian, Samoan, Fijian, Greek, Italian, Spanish, Japanese, and Persian cuisine, alongside one of the city’s strongest specialty coffee scenes.
Are there good restaurants near Auckland Museum?
Yes – Parnell Road is a five-minute walk from Auckland Museum through the Domain. The closest options on Parnell Road include Tuitui Museum Bistro within the museum’s South Atrium, and Rhu and Barulho on Parnell Road. Note Cibo is located on St Georges Bay Road, a short walk from the main strip.
What is the best brunch in Parnell?
Rhu offers Parnell’s most ambitious brunch – exceptional sourdough, French omelette, and creative seasonal dishes from Wednesday to Sunday from 8am. Rosie, opposite the Rose Gardens, is one of Parnell’s best-known breakfast and brunch spots. Foundation on George, Little Rosie, and Biskit Cafe are reliable neighbourhood options.
Is Parnell good for a date night?
Yes. Tala, Cibo, and Gerome are the fine dining choices. Pineapple on Parnell is the standout after-dinner drinks destination – an opulent, intimate cocktail lounge with a rum-led cocktail menu.
What are the best cafes in Parnell?
Red Rabbit Coffee is Parnell’s most credentialed specialty coffee operation, with World Aeropress Championship involvement. Rosie and Winona Forever are both well-regarded all-day cafes. Rhu operates as both a daytime cafe and an evening restaurant at a level above standard cafe cooking.
Are there vegetarian and gluten-free restaurants in Parnell?
Most Parnell restaurants accommodate vegetarian diners with dedicated menu options. Rhu, Cibo, and Gerome all offer thoughtful vegetarian choices. Green House Cafe offers good vegetarian options. GF Depot specialises in gluten-free options. Winona Forever is a six-star environmentally certified cafe with strong plant-based options.
What is the best pizza in Parnell?
Non Solo Pizza is Parnell’s most loved pizza restaurant, having won a best neighbourhood eatery award. Napoli Contemporanea is a serious Neapolitan pizza destination with international recognition. Chicago offers deep pan pizza for those after a different style. Rugantinis Pizza Bar is the most relaxed option for a casual pizza and drink.
Does Parnell have fine dining restaurants?
Yes. Tala (Viva Supreme Winner 2025, Cuisine 3 Hats 2025, TIME World’s Greatest Places 2026), Cibo (Viva Top 50, 30+ years), Rhu (Viva Top 50), and Gerome (Greek degustation, Denizen Hospo Heroes nominee) represent a concentration of fine dining in a single suburb exceptional by New Zealand standards.
What time do Parnell restaurants open?
Most Parnell restaurants open for dinner from around 6pm, Tuesday to Sunday. Lunch service runs from approximately 12pm on weekdays and through weekends. Cafes typically open from 7am to 8am. Some restaurants are closed on Mondays. Checking individual restaurant websites before visiting is recommended.
About This Guide
This guide is published by the Parnell Business Association, the incorporated body representing businesses within the Parnell precinct. The Association has direct relationships with member restaurants and hospitality businesses, and maintains current knowledge of the precinct’s dining landscape through ongoing member communication.
Awards and media references in this guide reflect independently verified coverage: Tala’s Viva Supreme Winner 2025, Cuisine 3 Hats 2025, and TIME World’s Greatest Places 2026 are sourced from the respective publications and from parnell.net.nz editorial. Cibo and Rhu’s Viva Top 50 appearances are cited from Viva’s published lists. Gerome and Oh Calcutta’s Denizen Hospo Heroes nominations are sourced from Denizen editorial. Rumi’s Metro coverage is cited from Metro restaurant reviews.
Historical credentials reflect verified trading histories: Antoine’s 48-year run in Parnell before closing, Cibo’s 30+ years, and the Java Room’s operation since 1995 are factual records sourced from parnell.net.nz archive and NZ Herald coverage. Chef-owner Henry Onesemo and co-owner Debby Onesemo are named as Tala’s founders per tala.co.nz. Chef Tushar Grover is named as Rhu’s founder per Denizen and parnell.net.nz coverage.
Businesses that have closed – including Pasture, Boxer, La Cigale, Faradays Bar, Blue Elephant, 3 Nutmegs, and Crown Range Lounge – are not referenced as active venues in this guide.