Congratulations to Yoshiaki Kugue, owner and chef at Gion Japanese Restaurant, who was awarded the Consul General’s Commendation on 14 April.
The Consul General’s Commendation is presented to those who have made outstanding achievements in relation to Japan that are worthy of special recognition and praise.
Yoshiaki received culinary training in Kyoto restaurants prior to moving to New Zealand. Since 2006, he has been promoting Japanese food and sake with special emphasis on seasonal ingredients and in the Kyoto style for about 20 years at Gion.
Yoshiaka celebrated this award with his family and staff, who were also present at the ceremony.
Congratulations on this achievement!
Images: Chow Luck Club
